Kenya: Acute Food Insecurity Situation for February - March 2024 and Projection for April - June 2024 (ASAL)
Despite positive seasonal impacts, pockets of food insecurity persist across ASAL counties
RELEASE DATE
26.03.2024
VALIDITY PERIOD
01.02.2024 > 30.06.2024

Key
results


Recommendations
& next steps


Acute
Malnutrition


In the current period (February to March 2024), about 1.9 million people (12 percent of the population analysed) are classified in IPC Phase 3 or above in Kenya’s arid and semi-arid lands (ASAL), including about 300,000 people (2 percent of the population analysed) in IPC Phase 4 (Emergency) and 1.6 million people (10 percent of the population analysed) in IPC Phase 3 (Crisis).

This marks an improvement of 15 percent of the population that has moved to less severe classifications, mainly because of the seasonal performance of the 2023 MAM (March, April and May) rains followed by OND (October, November and December) rains, a positive harvest and improved livestock production and productivity across the ASALs. 

The key drivers of food insecurity are high prices of staple foods, the impacts of El Niño and floods – resulting in the loss of livestock, damage to infrastructure, property, and farmland, - as well as localized resource-based and human-wildlife conflicts. 

During the projection period (April to June 2024), the forecasted MAM rains are expected to further improve the seasonal performance and thus improve the food security situation. Approximately, 1.2 million people (7 percent of the population analysed) are classified in IPC Phase 3 or above, including about 26,000 people classified in Phase 4 and 1.2 million in Phase 3. 


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