Acute Food Insecurity Classification
Six million people in Somalia—31 percent of the analysed population—are facing high levels of acute food insecurity (IPC Phase 3 or above) between April and June 2026, including 1.9 million in Emergency (IPC Phase 4). This marks an increase of more than half a million people compared to the� [...]
Apr 2026 / Jun 2026
Acute Food Insecurity Classification
The IPC analysis in Sudan was a complex exercise, given the sheer size of the country and the analytical challenges posed by the ongoing conflict. While IPC findings for February–May 2026 (post-harvest season) cover the entire country (195 localities and IDP settlements), findings for June–Septe [...]
Feb 2026 / Jan 2027
Acute Food Insecurity Classification
The IPC conducted a projection update analysis for the period of January to June 2026, focused on the provinces of North Kivu, South Kivu, Ituri and Tanganyika. More than 9.9 million people in these four areas will continue to experience high levels of acute food insecurity in this period. Although [...]
Jan 2026 / Jun 2026
Acute Food Insecurity Classification
The food security situation in Lebanon has worsened following the drastic escalation in hostilities and widespread displacement that began in early March 2026. Around 1.24 million people are facing high levels of acute food insecurity (IPC Phase 3 or above) between April and August 2026, which is wo [...]
Apr 2026 / Aug 2026
Acute Food Insecurity Classification
Between April and July 2026, an estimated 7.8 million people in South Sudan are facing high levels of acute food insecurity (IPC AFI Phase 3 or above). This represents an increase of approximately 280,000 people compared to the September 2025 IPC analysis. Around 73,000 people are classified in IPC [...]
Apr 2026 / Jul 2026
Acute Food Insecurity Classification
Prolonged dry spells, flooding, persistently high staple food prices, declining household purchasing power, and limited income opportunities are driving around 10 percent of the analysed population in rural districts of mainland Tanzania into high levels of acute food insecurity (IPC Phase 3 or ab [...]
Feb 2026 / Jan 2027
Acute Food Insecurity Classification
More than one-fifth of the analysed population in Pakistan is facing high levels of acute food insecurity due to the residual impacts of the 2025 monsoon floods, prolonged drought and dry spells, and localised insecurity. Approximately 7.5 million people (21 percent of the analysed population) are c [...]
Dec 2025 / Sep 2026
Acute Food Insecurity Classification
Despite limited improvements compared with the projection published in September 2025, the food security situation in Haiti remains critical. Between March and June 2026, over 5.83 million people (52 percent of the analysed population) are experiencing high levels of acute food insecurity (IPC Phase [...]
Mar 2026 / Jun 2026
Acute Food Insecurity Classification
Acute food insecurity has reached critical levels across Kenya’s 23 Arid and Semi-Arid Lands (ASALs) and surrounding areas. An estimated 3.3 million people are currently classified in IPC Acute Food Insecurity (AFI) Phase 3 or above, including 400,000 people in IPC AFI Phase 4 (Emergency) who re [...]
Jan 2026 / Jun 2026
Acute Food Insecurity Classification
From February–March 2026, a staggering 6.5 million people in Somalia are estimated to be facing high levels of acute food insecurity—nearly double the population classified in IPC Acute Food Insecurity (AFI) Phase 3 or above (Crisis or worse) in August 2025. This includes more than 2 million p [...]
Jan 2026 / Jun 2026
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