Acute Food Insecurity Classification
NOTE: The projection figures have been updated in the December 2018 to February 2019 analysis. The current situation reveals that all the ten districts are classified in Phase 2 ‘Stressed’. There is no district that is classified in Phase 3 or 4, although some districts have population ranging [...]
May 2018 / Feb 2019
Acute Food Insecurity Classification
2.2 Million People are estimated to be facing Crisis and Emergency levels of food insecurity (IPC Phase 3 and 4) between July and September 2018. From Oct to March 2019, the food security situation is expected to worsen with 22% of population analysed or 3.3 million people in IPC phase 3+ in need [...]
Jul 2018 / Mar 2019
Acute Food Insecurity Classification
About 567, 000 people between April and June 2018 are estimated to be food security crisis phase (IPC Phase 3). The number increases to approximately 2.4 million during the peak hunger period (January to March 2019). The proportion of those in the crisis phase is expected to rise from 6% (April � [...]
May 2018 / Mar 2019
Acute Food Insecurity Classification
In April 2018, 5.5 million people, 13% of the analyzed population, were estimated to be in Crisis and Emergency (IPC Phases 3 and 4) in Sudan and in need of urgent action. The estimate corresponds to an increase of 45% compared to the previous analysis occurred at the same period last year (2017). [...]
Apr 2018 / Jul 2018
Acute Food Insecurity Classification
In March 2018, seven concentrations in CAR were classified in Emergency (IPC Phase 4) and ten prefectures and two concentrations were classified in Crisis (IPC Phase 3). During the lean season, from April to August 2018, in the absence of food assistance, it is estimated that there will be fiv [...]
Mar 2018 / Aug 2018
Acute Food Insecurity Classification
KEY RESULTS FOR MARCH-JUNE 2018 The current period of the analysis coincides in part with the end of the lean season and the beginning of the crop season. Overall, we note a decrease in the number of people requiring urgent action in the areas most affected by the long drought of 2016, intensified [...]
Mar 2018 / Sep 2018
Acute Food Insecurity Classification
Between March and mid-April, the harvest and post-harvest period, the Kinyinya commune of the Ruyigi province was classified in the Crisis (IPC Phase 3). The rest of the country was classified in either Stress (IPC Phase 2) or Minimum (IPC Phase 1). During the next lean season from mid-April t [...]
Mar 2018 / May 2018
Acute Food Insecurity Classification
The Tri-national Border Federation of Río Lempa (Mancomunitad Trinacional Fronteriza Río Lempa) is a Public Law entity, located in the Trifinio Region and composed of municipalities of three countries of El Salvador, Guatemala and Honduras. This report contains the results of the analysis carri [...]
Feb 2018 / Aug 2018
Acute Food Insecurity Classification
DISCLAIMER: Please note that this IPC Acute Food Insecurity analysis was integrated with an IPC Acute Malnutrition analysis. According to data from the December post-Deyr assessment, food security and nutrition outcomes have improved in several areas, and fewer households are reporting moderate or [...]
Feb 2018 / May 2018
Acute Food Insecurity Classification
In January 2018, 5.3 million people (48% of the population) are estimated to be facing Crisis and Emergency (IPC Phases 3 and 4) acute food insecurity, out of which 1 million people are facing Emergency (IPC Phase 4) acute food insecurity. Compared with the same time last year, this reflects a 40% i [...]
Jan 2018 / Jul 2018
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