Acute Food Insecurity Classification
This report is the result of the 10th cycle of IPC analysis conducted from 1 to 7 April 2015.Despite the onset of the lean season, the analysis showed a slight improvement of the food insecurity situation compared to the end of 2014, which allowed people access to their livelihood means and food: br [...]
Apr 2015 / Nov 2015
Acute Food Insecurity Classification
An estimated 3.9 million people (3.1 million in Crisis and 800,000 in Emergency) or 34% of the population are classified as severely food and nutrition insecure and are unable to meet their food needs in September. This is an 80% increase compared to the same period last year. Of extreme concern ar [...]
Sep 2015 / Dec 2015
Acute Food Insecurity Classification
Notice: Indicative IPC Acute Phase Classification is a new pilot initiative by the IPC GSU to allow classification of areas when (i) the minimum confidence level of analyses is not reached due to absence of reliable or up to date outcome evidence as a result of lack of humanitarian access and (ii) t [...]
Sep 2015 / Mar 2016
Acute Food Insecurity Classification
The region was majorly classified in overall Phase 3 (Crisis) with the most affected districts being Kaabong, Kotido, Napak and Moroto. Phase 2 (stressed) districts included Amudat, Nakapiriprit, and Abim. Food insecurity was attributed to the poor harvest caused by poor rainfall performance in [...]
Jun 2015 / Oct 2015
Acute Food Insecurity Classification
NOTICE: Area Classification endorsed by the IPC Global Support Unit (GSU) as Indicative IPC Acute Phase Classification*. Population table represents the best estimate done by the Yemen IPC TWG and it is not endorsed as an IPC Outcome due to lack of sufficient and up to date outcome evidence. The t [...]
Jun 2015 / Aug 2015
Acute Food Insecurity Classification
The Assessment was conducted from 26th January 2015 to 6th February 2015 in 23 Arid and Semi-arid (ASAL) counties that are vulnerable to drought hazard. The 2015 Kenya Short Rains Assessment has established that an estimated 1.6 million people are acutely food insecure and will require immediate fo [...]
Feb 2015 / Mar 2015
Acute Food Insecurity Classification
On 23 September 2014, the Minister of Agriculture of the Government of the Republic of South Sudan formally endorsed the latest IPC analysis for South Sudan, which included a projection of the country’s food security situation until March 2015. The food security projections for January to March 2 [...]
Jan 2015 / Mar 2015
Acute Food Insecurity Classification
This analysis only contains the combined map displayed above and available as an attachment.
Jan 2015 / Jun 2015
Acute Food Insecurity Classification
According to the last IPC analysis, the majority of the population in rural Livelihood Zones was classified in “Stressed” situation (IPC Phase 2), maintaining minimally adequate food consumption, but unable to afford some essential non-food expenditures without using coping strategies. An est [...]
Jan 2015 / Apr 2015
Acute Food Insecurity Classification
Key Messages: Deterioration of the food security situation following recrudescence of the conflict since December 2013. Livelihood change, particularly livestock and food production are affected by the crisis. Humanitarian assistance is key to support the most vulnerable households towards the [...]
Nov 2014 / Mar 2015
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