COUNTRY / REGION
TYPE OF ANALYSIS
KEY RESULTS
VALIDITY PERIOD

Acute Food Insecurity Classification

Between February and May 2019, an estimated 31 percent of Zimbabwe’s rural population (2,878,957 people) require urgent action to protect and save livelihoods, reduce food consumption gaps, and minimize acute malnutrition. 1,891,777 people (20 percent) are in IPC Phase 3 (Crisis), while 987,179 (1 [...]

Feb 2019 / May 2019

Acute Food Insecurity Classification

In the current analysis period of January 2019, 6.17 million people (54% of the population) are estimated to have faced Crisis (IPC Phase 3) acute food insecurity or worse, out of which 1.36 million people faced Emergency (IPC Phase 4) acute food insecurity and 30,000 faced Catastrophe (IPC Phase 5) [...]

Jan 2019 / Jul 2019

Acute Food Insecurity Classification

During the current period – December 2018 to February 2019 – the most vulnerable households in the Gulf of Fonseca Region of Honduras, located in the Central American Dry Corridor, have been classified thus: 48,000 inhabitants (3% of the population analysed) in IPC Phase 4 (Emergency), 225,000 i [...]

Dec 2018 / May 2019

Acute Food Insecurity Classification

DISCLAIMER: Please note that this IPC Acute Food Insecurity analysis was integrated with an IPC Acute Malnutrition analysis. Food security is expected to deteriorate in parts of northern and central Somalia from February to June 2019. Many northern and central agropastoral and pastoral livelihoods [...]

Jan 2019 / Jun 2019

Acute Food Insecurity Classification

NOTE: The figures in this projection are an update of the figures in the May - August 2018 analysis. As projected in May/June 2018, the Food security situation is expected to deteriorate during the peak lean season between December 2018 to February 2019. However, the rural population in IPC Phase 3 [...]

Dec 2018 / Feb 2019

Acute Food Insecurity Classification

For the current period – December 2018 to March 2019 – around 179 000 inhabitants (13 percent) of the Eastern Region of El Salvador, located in the Central American Dry Corridor,  have been classified in IPC Phase 3 (Crisis) and 35 000 inhabitants (3 percent) in IPC Phase 4 (Emergency), while 5 [...]

Dec 2018 / Mar 2019

Acute Food Insecurity Classification

In the current period - the harvest period - from October to December 2018, 5.67 million people are estimated to be in Crisis and Emergency (IPC Phases 3 and 4), representing 12.8% of the analysed population. Almost 1 million people (986,174, representing 2.2% of the population analyzed) are in IPC [...]

Oct 2018 / Mar 2019

Acute Food Insecurity Classification

Between July and September, the current period of harvest and post-harvest, 98,000 people (1%) were classified in the Emergency phase (IPC Phase 4), 1,301,000 (12%) were classified in the Crisis phase (IPC Phase 3), 4,700,000 (43%) in the Stressed phase (IPC Phase 2) and 4,850,000 (44%) in the Minim [...]

Jul 2018 / Dec 2018

Acute Food Insecurity Classification

According to the IPC analysis conducted in October and December 2018 at the national level, in the period between October 2018 and February 2019, 6% of the analysed population (386,365 people) is in IPC Phase 4 (Emergency) and 27% (1,872,616 people) is in IPC Phase 3 (Crisis), representing approxima [...]

Oct 2018 / Jun 2019

Acute Food Insecurity Classification

KEY RESULTS FOR AUGUST-OCTOBER 2018 The period of analysis between the months of August and October covers the end of the harvest and the beginning of the lean season for all the analysed zones: the Great South (Ambovombe, Beloha, Bekily, Tsihombe, Ampanihy, Betioky, Morombe, Tuléar II, Amboasary) [...]

Aug 2018 / Mar 2019

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