This analysis only contains the combined map displayed above and available as an attachment. 

Around 64% of the population nationwide which accounts for 54.9 million Filipinos are chronically food insecure (IPC-Chronic level 2 and above). Specifically, this represents 39% mild, 17% moderate and 8% severe chronic food insecure population. Population of moderately and severely food insec [...]

According to the last IPC analysis, the majority of the population in rural Livelihood Zones was classified in “Stressed” situation (IPC Phase 2), maintaining minimally adequate food consumption, but unable to afford some essential non-food expenditures without using coping strategies.  An est [...]

Key Messages:  Deterioration of the food security situation following recrudescence of the conflict since December 2013. Livelihood change, particularly livestock and food production are affected by the crisis. Humanitarian assistance is key to support the most vulnerable households towards the [...]

The Chronic Food Insecurity of Nepal is analyzed for 13 sub regions in December, 2014. As Nepal has 15 sub-regions, unavailability of sufficient data for all 15 sub-regions and similarity in socio-economic and geographical conditions of three sub-regions made possible to combine three sub regions ( [...]

All areas analyzed were classified maximum in IPC Phase 2 (Stress) where the food security situation is under pressure. Compared to the last IPC analysis conducted in April 2014, the situation has generally improved in the arid areas which were mostly in food crisis at that time (IPC Phase 3). The [...]

Between May-July 2014, the FSNAU in collaboration with counterpart government line ministries, institutions and several partner agencies carried out the 2014 post Gu food security and nutrition assessments across Somalia. The purpose of the assessment was to gather information required for food [...]

According to the IPC Analysis, 43 districts equivalent to 48% of the population was minimally food insecure (IPC Phase 1) 35% of the population was classified in stressed food security conditions (IPC Phase 2), 13% in Crisis (IPC Phase 3) and 4% in Emergency (IPC Phase 4). Based on IPC Acute Food In [...]

As of 2014, about 4.8 million people (18.3% of the population of Yemen) are under Emergency, 5.8 million people under Crisis. 334,037 people are internally displaced and 215,381 are returnees. During the May-July 2014 period, the fuel shortage crisis and price rise contributed to an increase in foo [...]

This IPC Uganda acute food insecurity analysis, compiled from 8 to 12 September 2014, gives a snapshot in time of the current and projected severity of the situation, regardless of the causes, context, or duration. The purpose is to inform short term strategic interventions for the communities facin [...]