COUNTRY / REGION
TYPE OF ANALYSIS
KEY RESULTS
VALIDITY PERIOD

Acute Food Insecurity Classification

In the current period (July to September 2019), about 422,000 people are classified in IPC Phase 3 (Crisis) and 4 (Emergency). Households in these phases are facing difficulties in accessing food or are only able to meet their minimum food needs through Crisis and Emergency coping strategies. In th [...]

Jul 2019 / Feb 2020

Acute Food Insecurity Classification

An estimated 5.8 million people (14% of the total population) are experiencing Crisis or worse levels of food insecurity (IPC Phase 3 and above) and are in need urgent action. This figure is the highest on record since the introduction of the IPC analysis in Sudan. Around 1 million individuals are f [...]

Jun 2019 / Aug 2019

Acute Food Insecurity Classification

How Severe, How Many and When – In August 2019, an estimated 6.35 million people (54% of the population) are classified in Crisis (IPC Phase 3) or worse acute food insecurity, among whom an estimated 1.7 million people are facing Emergency (IPC Phase 4) acute food insecurity and 10,000 people are [...]

Aug 2019 / Apr 2020

Acute Food Insecurity Classification

Up to 2.1 million people across Somalia are expected to face food consumption gaps, high acute malnutrition, or depletion of assets indicative of Crisis (IPC Phase 3) or worse outcomes through December 2019. Moreover, an estimated one million children under the age of five are likely to be acutely m [...]

Jul 2019 / Dec 2019

Acute Malnutrition Classification

DISCLAIMER: please note that this IPC Acute Malnutrition analysis was integrated with an IPC Acute Food Insecurity analysis referring to the same period. Please click here for the AFI maps and tables. Results from 33 separate nutrition surveys conducted by FSNAU and partners in June and July 2019 i [...]

Jul 2019 / Sep 2019

Acute Food Insecurity Classification

Currently, 25% of the rural population are estimated to be in Crisis or Emergency (IPC Phase 3 and 4) and face moderate to large food consumption gaps  or are only marginally able to meet minimum food needs by depleting essential assets or employing crisis or emergency coping strategies. Another 26 [...]

Jun 2019 / Dec 2019

Acute Food Insecurity Classification

How Severe, How Many, and When: In the current period – July to September 2019 – around 0.67 million people are estimated to be in IPC Phase 3 (Crisis) and require urgent humanitarian assistance. 2.9 million people are estimated to be in IPC Phase 2 (Stress) and require livelihood support. In th [...]

Jul 2019 / Mar 2020

Acute Food Insecurity Classification

How severe, how many, and when: Up to July 2019, SEVEN of the THIRTEEN analyzed districts are classified in IPC Phase 3 (Crisis). 730,522 people, including 134,595 in IPC Phase 4 (Emergency), are estimated to be facing severe acute food insecurity – 21% of the 13 districts analyzed. 188,550 childr [...]

Jun 2019 / Dec 2019

Acute Food Insecurity Classification

In the current period (May to September 2019) around 1.7 million people are estimated to be in IPC Phase 3 or worse. In the projection period, covering the lean season between October 2019 and March 2020, the number of people in need of urgent action is expected to rise to about 2.3 million people. [...]

May 2019 / Mar 2020

Acute Malnutrition Classification

DISCLAIMER: please note that this IPC Acute Malnutrition analysis was integrated with an IPC Acute Food Insecurity analysis referring to the same period. Please click here. The overall nutrition situation during the lean season of 2019 is Critical and worse compared to same period in 2018. Based on [...]

Aug 2019 / Dec 2019

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