Acute Food Insecurity Classification
Prolonged dry spells, floods, high food prices and low household purchasing power are driving 466,000 people (10 percent of the analysed population) into Crisis (IPC Phase 3) levels of acute food insecurity between February and May 2025. Although there has been a slight improvement since December 20 [...]
Feb 2025 / Oct 2025
Acute Food Insecurity Classification
Between November 2023 and April 2024, approximately 900,000 people (13 percent of a population of 7.1 million people in 21 analysed district councils of Mainland Tanzania are experiencing high levels of acute food insecurity (IPC Phase 3 or above). Two district councils (Longido and Monduli) are cla [...]
Nov 2023 / Oct 2024
Acute Food Insecurity Classification
Between October 2022 and February 2023, 1.1 million people are experiencing high levels of acute food insecurity (IPC Phase 3 or above) in 28 analysed district councils of Tanzania Mainland and the five regions of Zanzibar. Between March and May 2023, this number is expected to reduce slightly to ar [...]
Oct 2022 / May 2023
Acute Food Insecurity Classification
For the current period of analysis (November 2021 - April 2022), about 437,000 people, representing 13% of an analysed population of 3.4 million, are estimated to be experiencing high levels of acute food insecurity (IPC Phase 3 or above). Overall, an estimated 22,000 people (1% of the population an [...]
Nov 2021 / Sep 2022
Acute Food Insecurity Classification
Between November 2019 and April 2020, nearly one million people, 20% out of a population of 4.8 million in 16 analysed districts of Tanzania, were estimated to be experiencing severe food insecurity (IPC Phase 3 and 4). An estimated 224,700 people (5%) were classified in IPC Phase 4 (Emergency) and [...]
Nov 2019 / Sep 2020
Acute Food Insecurity Classification
This is the first IPC analysis conducted in Zanzibar. The analysis was conducted in five out of 11 districts of Zanzibar in July 2017, and was led by Zanzibar Food Security and Nutrition Monitoring – Technical Working Group with the support of the Food and Agriculture Organisation of the United [...]
Jul 2017 / Dec 2017
Acute Food Insecurity Classification
According to the IPC Acute Food Insecurity analysis conducted in the framework of the Comprehensive Food Security and Nutrition Assessment Report compiled by the Tanzania Food Security and Nutrition Analysis System - MUCHALI, a total of 1,186,028 people - 4% of the total population (28,958,169) in 1 [...]
Feb 2017 / Feb 2017
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