COUNTRY / REGION
TYPE OF ANALYSIS
KEY RESULTS
VALIDITY PERIOD

Acute Food Insecurity Classification

Armed gang violence has increased in recent months, pushing many people to seek refuge in safer places, with an estimated 362,000 people now internally displaced – around 17,000 people have left Port-au-Prince for the departments, leaving behind their livelihoods and facing even more vulnerable si [...]

Mar 2024 / Jun 2024

Acute Malnutrition Classification

The first ever IPC acute malnutrition analysis of Haiti found that nearly 277,000 children aged 6 to 59 months are facing or expected to face acute malnutrition between December 2023 and November 2024, including 125,000 children who are severely malnourished.  Of the 10 departments and municipalit [...]

Dec 2023 / Nov 2024

Acute Food Insecurity Classification

About 4.35 million people are experiencing high levels of acute food insecurity between August 2023 and February 2024 with 1.4 million people classified in IPC Phase 4 (Emergency) and around 2.95 million people are in IPC Phase 3 (Crisis). No humanitarian food assistance has been confirmed for the p [...]

Aug 2023 / Jun 2024

Acute Food Insecurity Classification

Nearly 5 million people in Haiti (almost half of the population) are experiencing high levels of acute food insecurity, classified in IPC Phase 3 and above between March and June 2023. According to an updated projection analysis conducted in March 2023, this is a slight increase on an already high m [...]

Mar 2023 / Jun 2023

Acute Food Insecurity Classification

Overview of the current situation The latest IPC analysis shows a significant increase in the severity of Haiti's food crisis, with 4.7 million people, nearly half of the population, experiencing high levels of acute food insecurity, including 19,000 classified in Catastrophe (IPC Phase 5), a class [...]

Sep 2022 / Jun 2023

Acute Food Insecurity Classification

A projection update analysis was conducted in Haiti in February 2022 to update the IPC Acute Food Insecurity projection originally released in September 2021, on the basis that new data was available, as well as the need to follow up on the acute food insecurity situation in areas affected by the Au [...]

Mar 2022 / Jun 2022

Acute Food Insecurity Classification

Through February 2022, around 4.3 million people (44% of the population analysed) will experience high levels of acute food insecurity (IPC Phase 3 or above) and require urgent assistance. These include over 1.3 million people (14% of the population analysed) in a situation of Emergency (IPC Phase 4 [...]

Sep 2021 / Jul 2022

Acute Food Insecurity Classification

Overview Between August 2020-February 2021, 42% of the analysed population (around 4 million people) are facing high acute food insecurity and are in urgent need of action. That includes 905,471 people classified in Emergency (IPC Phase 4) and 3,083,497 people classified in Crisis (IPC Phase 3) [...]

Aug 2020 / Jun 2021

Acute Food Insecurity Classification

According to the IPC analysis conducted in October 2019 at the national level, for the current period from October 2019 to February 2020, 10% of the population analysed (1,046,000 people) is in IPC Phase 4 (Emergency) and 25% (2,627,000 people) is in IPC Phase 3 (Crisis), representing approximately [...]

Oct 2019 / Jun 2020

Acute Food Insecurity Classification

According to the IPC analysis conducted in October and December 2018 at the national level, in the period between October 2018 and February 2019, 6% of the analysed population (386,365 people) is in IPC Phase 4 (Emergency) and 27% (1,872,616 people) is in IPC Phase 3 (Crisis), representing approxima [...]

Oct 2018 / Jun 2019

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