Based on the final conclusions of the IPC Global Emergency Review Commitee (ERC) and IPC SS TWG updated IPC analysis December 2015, the IPC Global Partners acknowledge the concerns on the severity of the situation and the lack of evidence and knowledge on the highly affected areas. Specifically:
This e-learning course, entitled Integrated Food Security Phase Classification (IPC) - version 2.0, provides an overview of IPC approach. The goal of this course is to provide guidance on how to use IPC tools and procedures specifically focused on acute food insecurity. Duration: 9 hours Audience: The target audience of the e-learning course includes:
Twenty seven percent of the total population in eighteen vulnerable districts in the northern and southern parts of Bangladesh suffer from chronic food insecurity and nine percent of this population is severely chronically food insecure.
The chronically food insecure population usually consumed inadequate quantity of food for [...]
The seventh issue of the IPC Newsletter highlights important initiatives and developments undertaken at global level, among them: insights from the 3rd IPC Global Event, held in the framework of the EXPO Milano 2015, the new IPC Quality Assurance, Compliance and Learning Strategy, the prototype IPC Indicative Analysis, and the strengthened partnership between IPC and the European Commission.
This issue also features recent IPC impacts, results and [...]
Originally developed by FAO in Somalia in 2004, the IPC has been extensively applied in different countries and contexts. In 2007, the IPC became a Multi-Agency Partnership, now led by 11 Partners under the results-based IPC Global Strategic Programme (2014-2018) which was launched in February 2014. Since its inception, IPC has been continuously tested and refined [...]
This four-page brief outlines the IPC Global Programme strategic direction, focus action areas and results for the five years period.
The IPC Global Strategic Programme (2014-2018) provides:
The IPC initiative in Southern Africa is guided and implemented within the Region through the Southern Africa Development Community (SADC) Regional Vulnerability Assessment Committee (RVAC). The SADC RVAC provides technical coordination and support to SADC member countries in the Region to help strengthen country food security information systems, and support regional monitoring. There is a well-established system of National Vulnerability Assessment Committees (NVACs) that are linked [...]
Since the early 2000s, the Permanent Interstate Committee for Drought Control in the Sahel (CILSS) has been engaged in the development and testing of the Harmonized Framework for the Analysis and Identification of Areas at Risk and Vulnerable Groups in the Sahel, more commonly referred to as the Cadre Harmonisé (CH). Initially the CH was tested in six countries (Burkina, Chad, Senegal, Mali, Mauritania and Niger), with further [...]
The IPC introduction process started in Honduras, in May 2010. Since then, IPC trainings and analyses have taken place in four other countries: Guatemala, El Salvador, Nicaragua and Haiti.
In all these countries, different food security institutions and partners, including national Governments, have expressed interest in IPC as a way to strengthen decision making related to food security in the region. [...]
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