Originally developed in Somalia in 2004, the Integrated Food Security Phase Classification (IPC) has been extensively applied and used in different countries and contexts. All along 10 years of implementation, the IPC is now regularly used in 29 countries in [...]
With the rollout of the IPC into new regions and increasing demand and application, a new interest has risen to finding ways to complement the IPC food security analysis with a wider nutrition analysis. The IPC Nutrition Analysis Pilot aims [...]