COUNTRY / REGION
TYPE OF ANALYSIS
KEY RESULTS
VALIDITY PERIOD

Acute Food Insecurity Classification

Overview The worst drought in the last 40 years and rising food prices have resulted in high acute food insecurity in the Cunene, Huila and Namibe provinces of South-Western Angola. The poor harvests have severely affected people’s access to food in this region, which is highly dependent on agric [...]

Apr 2021 / Mar 2022

Acute Food Insecurity Classification

More than 800,000 people in El Salvador (13% of the analysed population) experienced high levels of acute food insecurity, classified in Crisis or worse (IPC Phase 3 or above) from July to August 2021, due to the combined impact of the COVID-19 pandemic, high food prices, and low household income. F [...]

Jul 2021 / May 2022

Acute Food Insecurity Classification

Nearly 3.5 million people across Somalia are expected to face food consumption gaps or depletion of livelihood assets indicative of Crisis (IPC Phase 3) or worse outcomes through the end of the year, in the absence of humanitarian assistance. The key drivers of acute food insecurity in Somalia inclu [...]

Jul 2021 / Dec 2021

Acute Food Insecurity Classification

The latest IPC analysis shows that a 7.2 magnitude earthquake, followed by Tropical Storm Grace, has left nearly 980,000 people in four departments of southern Haiti with a high level of acute food insecurity. The IPC analysis was conducted in the Grand-Sud departments affected by the August 14 eart [...]

Sep 2021 / Jul 2022

Acute Food Insecurity Classification

Over 1 million people in Malawi are experiencing high levels of acute food insecurity, classified in Crisis (IPC Phase 3) between July and September 2021. Despite Malawi’s record high maize production of 46% above the five-year average, some pockets experienced severe dry spells and earlier than n [...]

Jul 2021 / Mar 2022

Acute Food Insecurity Classification

The latest IPC Acute Food Insecurity analysis results indicate that between July and September 2021, about 1.18 million people in Zambia are facing high levels of acute food insecurity, classified in Crisis (IPC Phase 3). Flooding, high maize prices, and pests drive the country’s acute food insecu [...]

Aug 2021 / Aug 2021

Acute Food Insecurity Classification

According to the results of the latest IPC Acute Food Insecurity analysis, about 179,000 people (12% of the analyzed population in rural areas of Lesotho) are facing high acute food insecurity (IPC Phase 3) in the current period from July to September 2021, and may require humanitarian action to red [...]

Jul 2021 / Mar 2022

Acute Food Insecurity Classification

An IPC analysis update conducted in Tigray and the neighbouring zones of Amhara and Afar concludes that over 350,000 people are in Catastrophe (IPC Phase 5) between May and June 2021. This is the highest number of people in IPC Phase 5 since the 2011 famine in Somalia.  This severe crisis results [...]

May 2021 / Sep 2021

Acute Food Insecurity Classification

Overview Karamoja, located in the northeast, is one of the poorest regions in Uganda, with income poverty at 61% and food poverty at 70% (UNHS, 2016/17). The population is mainly rural, with livelihoods based on livestock and crop production, and of recent, a growing range of diversified livelihood [...]

Feb 2021 / Jan 2022

Acute Food Insecurity Classification

Three years of consecutive severe drought have wiped out harvests and hampered people’s access to food in Madagascar’s Grand South region. Following the release of the IPC Acute Food Insecurity analysis in May 2021, which revealed a greatly deteriorated situation, an IPC Acute Malnutrition analy [...]

Apr 2021 / Apr 2022

« Previous 1 2 3 4 5 ... 28

Open Analyses map view

Join our mailing list  

  >