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The two-day level 1 training on IPC aims at equipping participants with technical standards, protocols and guidelines for conducting an IPC analysis of acute food insecurity.
The trainging was followed by the workshop analysis of the food security in the country using the IPC version 2.0 approach. The Acute Food Insecurity Overview has been published.
Mr. Kudzayi Kariri
IPC Regional Coordinator for Southern Africa
IPC Global Support Unit (IPC GSU)
Hosted at FAO REOSA-UN
UN House, Ground Floor, 1 Eglin Road Sunninghill
2191 Johannesburg, South Africa
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