Acute Malnutrition Classification
DISCLAIMER: please note that this IPC Acute Malnutrition analysis was conducted together with an IPC Acute Food Insecurity analysis. To view the related IPC Acute Food Insecurity analysis, please click here. Results from 30 separate nutrition surveys conducted by FSNAU and partners between in June [...]
Aug 2018 / Dec 2018
Acute Food Insecurity Classification
About 13.1 million people are estimated to face Crisis (IPC Phase 3) and Emergency (IPC Phase 4) acute food insecurity. This represents 23% of the rural population of 101 territories, out of 145 territories; Areas affected by armed and inter-ethnic / community conflict continue to be the most vul [...]
Aug 2018 / Jun 2019
Acute Malnutrition Classification
DISCLAIMER: please note that this IPC Acute Malnutrition analysis was integrated with an IPC Acute Food Insecurity analysis referring to almost the same period (April - September 2018). Please click here for more information. Período de Março-Maio 2018: Neste período, que corresponde a época [...]
Jun 2018 / Feb 2019
Acute Food Insecurity Classification
The food security situation between May and September was generally stable with the majority of the 58 districts being classified in IPC Phase 2 however two districts namely Lunga and Mambwe were classified in IPC Crisis Phase 3. During this period, about 610,067 people will be facing IPC Phase 3 or [...]
May 2018 / Mar 2019
Acute Food Insecurity Classification
NOTE: The projection figures have been updated in the December 2018 to February 2019 analysis. The current situation reveals that all the ten districts are classified in Phase 2 ‘Stressed’. There is no district that is classified in Phase 3 or 4, although some districts have population ranging [...]
May 2018 / Feb 2019
Acute Food Insecurity Classification
2.2 Million People are estimated to be facing Crisis and Emergency levels of food insecurity (IPC Phase 3 and 4) between July and September 2018. From Oct to March 2019, the food security situation is expected to worsen with 22% of population analysed or 3.3 million people in IPC phase 3+ in need [...]
Jul 2018 / Mar 2019
Acute Food Insecurity Classification
About 567, 000 people between April and June 2018 are estimated to be food security crisis phase (IPC Phase 3). The number increases to approximately 2.4 million during the peak hunger period (January to March 2019). The proportion of those in the crisis phase is expected to rise from 6% (April � [...]
May 2018 / Mar 2019
Chronic Food Insecurity Classification
The first IPC Chronic Food Insecurity analysis conducted in Honduras has allowed to estimate that 9 of the 10 departments of the Dry Corridor of the country are in Level 3 (Moderate Chronic Food Insecurity); and a department (Francisco Morazán) in Level 2 (Mild Chronic Food Insecurity). IPC Chroni [...]
Apr 2018 / Mar 2023
Acute Food Insecurity Classification
In April 2018, 5.5 million people, 13% of the analyzed population, were estimated to be in Crisis and Emergency (IPC Phases 3 and 4) in Sudan and in need of urgent action. The estimate corresponds to an increase of 45% compared to the previous analysis occurred at the same period last year (2017). [...]
Apr 2018 / Jul 2018
Acute Food Insecurity Classification
In March 2018, seven concentrations in CAR were classified in Emergency (IPC Phase 4) and ten prefectures and two concentrations were classified in Crisis (IPC Phase 3). During the lean season, from April to August 2018, in the absence of food assistance, it is estimated that there will be fiv [...]
Mar 2018 / Aug 2018
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