Between June and September 2019, it is estimated that over 200,000 people (20% of the rural population) are experiencing severe acute food insecurity and require urgent humanitarian action. These include around 157,000 people being in a crisis situation (Phase 3) and 47,000 people being in an emergency situation (Phase 4). Around 370,000 people are also in a stressed situation (Phase 2) and require livelihood support.
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