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Yemen: Acute Food Insecurity and Acute Malnutrition Analysis (Southern Yemen)

22/02/2020 - 27/02/2020
Asia Yemen Sana'a & Aden
IPC Regional Coordination Unit Asia

The IPC analysis of Acute Food Insecurity is performed after each main assessment and whenever necessary (after a shock or disaster). The food insecurity situation is determined by applying the IPC approach and procedures, which involve a range of outcomes based on international standards including food consumption levels, livelihood changes, nutritional status, and mortality. The IPC Acute Malnutrition Analysis examines the situation in two ways: in terms of inadequate quality and/or quantity of consumption of food, which can lead to malnutrition; and an input to food insecurity.

Ms. Barbara Frattaruolo 

IPC Regional Coordinator for Near and Central Asia

IPC Global Support Unit (IPC GSU) - Regional Coordination Team

Hosted at FAO-UN, FAO HQs, Viale delle Terme di Caracalla

00153 Rome, Italy


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