The refresher training is available to the target Country Technical Working Group (TWG) and team who will be participating in the Acute Food Insecurity Analysis Workshop. Training with take approximately one day back to back to the analysis. During the analysis workshop, the food insecurity situation is determined by applying the IPC approach and procedures, which involve a range of outcomes based on international standards including food consumption levels, livelihood changes, nutritional status, and mortality. Attending IPC Analyses is one of the key requirements for obtaining the IPC certification as “IPC Analyst” and “IPC Trainer and Facilitator” in the IPC Acute Food Insecurity classification.
Mr. Kudzayi Kariri
IPC Regional Coordinator for Southern Africa
IPC Global Support Unit (IPC GSU)
Hosted at FAO REOSA-UN
UN House, Ground Floor, 1 Eglin Road Sunninghill
2191 Johannesburg, South Africa
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