COUNTRY / REGION
TYPE OF ANALYSIS
KEY RESULTS
VALIDITY PERIOD

Acute Food Insecurity Classification

The overall food and nutrition security situation has deteriorated in many parts of the country with an estimated 4.3 million people in Phases 3, 4 & 5  in April 2016, a significant increase from the 2.8 million people in January–March 2016 projection. This population is also a significant i [...]

Apr 2016 / Jul 2016

Acute Malnutrition Classification

DISCLAIMER: please note that this IPC Acute Malnutrition analysis was integrated with an IPC Acute Food Insecurity analysis referring to the same period. There are no specific Key Results for Acute Malnutrition for this analysis, to view the Key Results for Acute Food Insecurity, please click here o [...]

Jan 2016 / Jul 2016

Acute Food Insecurity Classification

The recent IPC analysis, conducted at the end of April 2015 in Nimule, indicates a further deterioration in the number of people facing severe food insecurity from 2.5 million people in January - March 2015 to around 4.6 million people during the lean period of May - July 2015. An estimated 3.8 mil [...]

Apr 2015 / Sep 2015

Acute Food Insecurity Classification

An estimated 3.9 million people (3.1 million in Crisis and 800,000 in Emergency) or 34% of the population are classified as severely food and nutrition insecure and are unable to meet their food needs in September. This is an 80% increase compared to the same period last year. Of extreme concern ar [...]

Sep 2015 / Dec 2015

Acute Food Insecurity Classification

On 23 September 2014, the Minister of Agriculture of the Government of the Republic of South Sudan formally endorsed the latest IPC analysis for South Sudan, which included a projection of the country’s food security situation until March 2015. The food security projections for January to March 2 [...]

Jan 2015 / Mar 2015

Acute Food Insecurity Classification

Food security across the country has begun improving in August and September and is expected to continue on a positive trend through December 2014 according to seasonal patterns, particularly in areas not affected by conflict. Normal rainfall, good crop planting and performance, and the start of the [...]

Sep 2014 / Mar 2015

Acute Food Insecurity Classification

Key results for May 2014 Overall, there are over 3.5 million people (30% of the total population) in crisis or emergency food insecurity phases (IPC Phases 3 and 4). This is about 115% increase compared to the same time last year. However, the food insecurity situation varies widely from State t [...]

May 2014 / Aug 2014

Acute Food Insecurity Classification

There are no key results available for this analysis.

Jan 2014 / Jan 2014

Acute Food Insecurity Classification

The current IPC outlook map for South Sudan shows improved food security conditions, as compared to same period last year (2012). About 46% of the population is estimated to be in minimal or none food insecurity situation (IPC Phase 1); while about 36% is in stress conditions (IPC Phase 2). About 30 [...]

Jul 2013 / Oct 2013

Acute Food Insecurity Classification

The current acute IPCoutlook for South Sudan showed improved food insecurity situation compared to the same quarter last year. Average to above average rains and good harvest in the first season in the bimodal rainfall zone have contributed to this improvement. Greater EquatoriaThe three states of [...]

Nov 2012 / Mar 2013

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