COUNTRY / REGION
TYPE OF ANALYSIS
KEY RESULTS
VALIDITY PERIOD

Acute Food Insecurity Classification

Overview In the current period (July to December 2020) out of the 66.6 million people analysed in the Democratic Republic of Congo, 21.8 million (33%) are facing high acute food insecurity, classified in IPC Phase 3 or 4 (Crisis or worse). This figure includes 5.7 million people classified in IPC P [...]

Jul 2020 / Jun 2021

Acute Food Insecurity Classification

In DRC, the IPC analysis was conducted simultaneously in 5 different pools from 1 to 13 June 2019, followed by a national consolidation workshop in Goma from 8 to 11 July 2019. The analysis covered 109 territories for the current period of analysis (July to December 2019) and 84 for the projected pe [...]

Jul 2019 / May 2020

Acute Food Insecurity Classification

About 13.1 million people are estimated to face Crisis (IPC Phase 3) and Emergency (IPC Phase 4) acute food insecurity. This represents 23% of the rural population of 101 territories, out of 145 territories; Areas affected by armed and inter-ethnic / community conflict continue to be the most vul [...]

Aug 2018 / Jun 2019

Acute Food Insecurity Classification

In total, the number of people in acute food insecurity and livelihood crisis (IPC Phases 3 and 4) is estimated at 7.7 million people in the rural areas covered by this 15th cycle IPC Analysis. These populations are in need of urgent help aimed at saving lives through holistic assistance for basic [...]

Jun 2017 / Dec 2017

Acute Food Insecurity Classification

In the Democratic Republic of Congo, the 14th cycle of IPC acute food insecurity analysis covered 136 territories, 94% of the national territory. Four areas are of major concern:  Areas heavily affected by armed conflict in the east of the country causing population displacement, incursion of f [...]

Jun 2016 / Jan 2017

Chronic Food Insecurity Classification

In the Democratic Republic of Congo (DRC), two cleavages are visible: (i) the Eastern block, which is is strongly affected by armed conflicts of foreign troops and local militia, and (ii) the western and central blocks, more stable but very landlocked, developing rates of chronic malnutrition above [...]

Mar 2016 / Mar 2021

Acute Food Insecurity Classification

The 13th IPC acute food insecurity analysis in DRC covered the rural areas of North Kivu, South Kivu, Maniema, Central Kongo and former provinces of Orientale, Katanga and Equateur. 7 territories in emergency situation for some localized areas (IPC Phase 4) in the provinces of Maniema (Punia), th [...]

Sep 2015 / Mar 2016

Acute Food Insecurity Classification

The analysis of the 12th IPC cycle conducted in DRC covered the entire rural areas of the national territory. The work performed by the technical groups showed that: 7 territories are in Emergency (Phase 4) in the provinces of Katanga (Manono, Mitwaba and Pweto), of Maniema (Punia), of South Kivu [...]

Dec 2014 / Jun 2015

Acute Food Insecurity Classification

The 11th IPC analysis cycle covers five of the eleven provinces of the country, located in Eastern DRC and mostly affected by armed conflicts in a context of generalized poverty and weak representation of State Institutions.  The analysis took into account 67 territories and the findings depending [...]

Jun 2014 / Dec 2014

Acute Food Insecurity Classification

The 10th analysis cycle on the Integrated Food Security Phase Classification undertaken in December 2013 revealed that 6.7 million people are classified in Phases 3 (Crisis) and 4 (Emergency) and are in urgent need of humanitarian assistance. In comparison with the 9th cycle of June, food securit [...]

Dec 2013 / Jun 2014

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